Nital Beefsteak and Burgundy Club

One of the best value vintage sparklings on the market today with exceptional elegance and complexity. Blended from the best cuvées in a single year with judicious use of reserve stock to maintain the truly exceptional Blue Pyrenees standard.

Pecorino is an ancient grape variety (traditionally grown by the monks) rediscovered in the '80s. It makes a fresh, dry, citrus-flavoured white wine. On the label is recreated a typical Abruzzo scene, with a vine growing up a hillside, dominated by an ancient tower.

Bolla revives an icon of Italian wine history, with the 1950s vintage bottle and label for a new Soave Classico with a contemporary feel, inspired by the belief that wine traditions must be upheld. Garganega from vineyards identified over sixty vintages on Soave Classico hills, is the responsible variety here.
Authentic aromas of white flower and straw are followed by flavours of pear, apple and saline minerality on a creamily textured palate - everything finishing crisply.

Deep garnet-purple coloured, the 2008 Exile Shiraz is scented of creme de cassis, blackberry preserves and dried plums with nuances of chocolate, cedar, damp loam and black olives. Very big, rich and densely fruited on the full bodied palate, the muscular fruit is supported by a firm level of grainy tannins and lively acid, finishing long and earthy.

Made by acclaimed Cabernet producer Pete Bissell, Punters Corner Cabernet shows classic Coonawarra characters. Rich blackcurrant fruit with an undercurrent of mint and delicious cedar oak notes. Put in the cellar or enjoy now with roast beef.