An easy-to-love sparkling with bright fresh pears, apples and musky sweet floral fragrance - the palate's supple and smooth with bright crunchy texture.

Light straw-green; lime, herb and mineral aromas lead into a taught palate, with green lime and apple flavours, and a finish that needs to soften a bit.

Grenache blanc is a bit of a hidden gem in the world of Southern France’s white grapes, and blends well with a myriad of whites - such as viognier.
Faint lemon, blossom, violets and roses. Mineral quality with light, zesty juicyness.

Vines planted by Varley Bailey in 1920 to celebrate 50 years of winemaking. Possessing the density of colour and full fruit flavours that can only be attained from vines of such longevity. Cellared 24 years since vintage and has aged magnificently.

For thirty years, Tim Adams Wines has produced elegant Clare Valley wines. This single vineyard Cab Sav comes from their Sweet Briar vineyard, planted on the rich northern red loam soils of the valley. Delivering full-bodied flavours of ripe berries, with moderate black palate tannins, it's the perfect accompaniment to your favourite red meat dish or a selection of hard cheeses.

An exceptional Vintage Port made from Shiraz and Touriga Nacional. Opaque black crimson colour with very deep red hue. The nose is superb – an ecstatic sniff filled with the aroma of Christmas pudding, raisins, blackberry jam and very fine old brandy spirit. The palate is explosive – with superbly powerful flavours of liquorice, blackberry jam and velvet smooth brandy followed by a remarkably dry finish. A wonderful Portuguese inspired Vintage Port.