Focaccia di Casa
Baked in house and served with black olive tapenade
$11.99
$10.57
Piatto d’assaggi
Chef’s selection of homemade appetisers including fresh grilled seafood and meats, pickled vegetables and olives, mini arancini balls, fritters, polenta chips, bocconcini and other daily specialties
$8.25
$29.99
Pancetta di Maiale
Murray Valley sea salt rubbed pork belly served with an apple and balsamic reduction.
Tiramisú
Saviorardi biscuits soaked in espresso coffee, layered with marscarpone & marsala.
16 Members/Guests (Attendees)
$75.00 per person
Club cellar wines