Taltarni Chardonnay Pinot Noir Pinot Meuniere
Taltarni Sparkling Brut has crisp green apple with a touch of toast on the bouquet, the palate is fine and refreshing with persistent bubbles and a dry lingering finish. Excellent as an aperitif or with lighter style dishes.

Salomon Undhof Wieden & Berg Grüner Veltliner
Very slight peppery accents peek though the citrus and yeast notes of this light-bodied, very slender wine. The streak of zesty acidity has a peppery edge. Light but refreshing, it's perfect for an enlivening apéritif.

Rieslingfreak No. 3 Reverence of Riesling
Rieslingfreak No.3 has retained the tradition of being a fruit driven Riesling. Pale straw in colour, aromas of lemon zest and stone fruit. Flavours of fresh lemon and limes, mandarin, and some stone fruit. The wine has great acid and length.

The Pagan Shiraz
The Pagan Shiraz is the flagship wine for Koltz and also represents our philosophy of making handmade wines which are complex and a pleasure to drink. The Pagan is made from shiraz grapes grown on our Blewitt Springs vineyard, in the coolest, most elevated parts of McLaren Vale. The grapes are hand-picked into drying trays and taken to the winery where they are dried for 6 to 7 weeks. They are then sorted and crushed into small open fermenters where they slowly ferment and are hand plunged for 3 weeks before being basket pressed. The new wine continues to ferment for many months in oak and in total spends two years in oak before being bottled.

Saltram Mamre Brook Cabernet Sauvignon
This Cabernet Sauvignon was sourced from mature vines in selected districts of the Barossa, harvested at optimum maturity giving the wine its softness and volume of sweet fruit. Following fermentation in traditional style open fermenters this wine was matured in French and American oak for 18 months before bottling. It is a full bodied Cabernet Sauvignon that displays complex aromas of plump, dark berries and chocolate. The palate has a richly layered structure portraying concentrated mulberry and blackberry fruit flavours, fine tannins and excellent length.

Peter Lehmann The King
An exceptional Vintage Port made from Shiraz and Touriga Nacional. Opaque black crimson colour with very deep red hue. The nose is superb – an ecstatic sniff filled with the aroma of Christmas pudding, raisins, blackberry jam and very fine old brandy spirit. The palate is explosive – with superbly powerful flavours of liquorice, blackberry jam and velvet smooth brandy followed by a remarkably dry finish. A wonderful Portuguese inspired Vintage Port.