Nital Beefsteak and Burgundy Club

Lunch

Quaff

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436 Toorak Road, Toorak

Tuesday 23rd February 2016

President: Lloyd McDermott

Beefmaster: Garry Hunt

Winemaster: Warren Adderley

Menu / Wines

On arrival

$22.99

Entrée

$18.99

$11.25

chilli dusted calamari salad
roquette, orange, almond aioli

Main

$17.99

$24.90

port braised beef rib
pickled apple & cucumber

Dessert

$34.00

raspberry parfait
fresh berry salad, meringue finger

Tea / Coffee

12 Members/Guests   (Attendees)

$70.00 per person

Club cellar wines