A by Arras Premium Cuvée
Varietal: Pinot Noir Chardonnay Pinot Meunier
Current Vintage: Non Vintage
A by House of Arras Premium Cuvee has a complex and inviting aroma with nuances of forest floor, nougat, exotic spice and lanolin. The palate has opulent flavours reminiscent of lychee, butter sauteed mushroom, natural yoghurt and fresh oyster.

Tim Adams Pinot Gris
The hallmark of Tim Adams' Pinot Gris is the balance between flavour sweetness and acidity. Nashi pear, green apple and tropical fruit aromas lead into a full-flavoured, rich and textured palate.
Tim Adams Riesling
Free run juice, pressed from fruit of 9 Clare Valley vineyards created a wine of focus, elegance and strength. It is showing some lovely secondary characters now, but still has a lot of life left.

Stanton & Killeen Rutherglen Durif
Fragrant aromas of brambleberry, roast beetroot and toasty oak combine with a palate of crunchy mulberry flavours for great length and depth.

Tahbilk Shiraz
This wine has been made using traditional Tahbilk techniques with fermentation taking place in open oak vats, then a period of maturation in French oak for eighteen months prior to bottling. The nose and palate show an intense mixture of blackberries and spice combined with plum and anise overtones whilst the finish is long and flavoursome, balanced with fine grape tannins.

Auldstone Late Bottled Vintage Port
Finally, a 1999 Vintage Port from Auldstone at Glenrowan. This is late bottled in the old style from 100% Shiraz characteristically sweet and a great way to finish a lunch with cheese and biscuits and coffee.